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Quantitative proteomics, protein degradation, sample integrity

Stabilize biological samples

Heat stabilization permanently inhibits enzymatic activity

  • Reveal phosphorylation states and discover new endogenous peptides
  • Get closer to original in vivo profiles
  • Prepare, analyze and re-analyze without risk of degradation
    • minimize inter-sample variation
    • improve data interpretation
Stabilizor system, rapid homogenous heating, heat stabilization, protein identification, sample preparation, endogenous peptides, phosphoproteins, tissue samples, post translational modifications

The StabilizorTM system uses rapid heating to preserve tissue samples as close as possible to their in vivo state. Heat stabilization permanently prevents post-mortem changes from the moment of sampling and thereby increases the accuracy and quality of analytical results.

Using the Stabilizor system to heat-stabilize samples:

  • Eliminates enzyme activity from the moment of sampling

  • Stops degradation permanently - without using additives

  • Standardizes sample handling - to improve reproducibility of analytical workflows

  • Links upstream processing to downstream results - traceable treatment parameters

  • Facilitates accurate sample comparison and data interpretation downstream

Inihibition of enzymatic activity to preserve phosphorylation states

Heat stabilization permanently inactivates phosphatases

phosphorylation, phosphatase, phosphatase activity, mouse brain, inhibitiors,

Phosphatase activity measured using SensoLyte pNPP phosphatase kit (Anaspec).

Heat-stabilized mouse brain cortex samples show a significant lower level of phosphatase activity compared to snap frozen samples with and without inhibitors. Phosphatase activity is equivalent to background levels (Svensson et al. Heat stabilization of the Tissue Proteome: A New Technology for Improved Proteomics. J Proteome Res. 2009)

Biological samples successfully analyzed

The range of biological samples that have been heat-stabilized and analyzed successfully is expanding steadily as more scientists implement the Stabilizor system into their workflows. Currently, the benefits of heat-stabilization have been utilized when analyzing proteins or peptides in the following biological samples: 

Proteins in brain, liver, heart, pancreas and breast tumor, erythrocytes and yeast.
Peptides in brain, thymus and pancreas.

Analytical techniques have included mass spectrometry, Western Blot with phospho-specific antibodies, 1D and 2D gels with phospho-specific stains and reversed phased protein arrays (RPPA)

Ordering information

Please contact your local Denator representative.

MORE INFORMATION

BROCHURE

Stabilizor system

TECHNICAL NOTE

Extraction of proteins from heat-stabilized tissue samples

 

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